Saturday, April 23, 2011

Lunch: tuna /140g in brine); bean/bean/lentil/pea salad

Dinner: barbecue chicken, lean burger, sausage; salad

Snack: avocado

It has been lovely here for the past few days. Today was up around 25 in the shade. Despite a storm towards the end of the afternoon, we lit the barbie for the first time this year. Not too much of a problem with this diet really: chicken and a very beefy burger with crunchy salad. Easy!